Image Source: Coyami Google Reviews
Location:
LG13 & LG14 ( LG13A ) , 8 Kinrara, Jalan BK5A/3B, Bandar Kinrara Puchong, Selangor, 47100 Puchong, Selangor
Operating Hours:
Monday to Sunday 10:00 am - 9:30 pm
Introduction:
Nestled in the heart of Bandar Kinrara, Puchong, is a hidden gem that has been winning the hearts and taste buds of locals and visitors alike. Welcome to Coyami, where the essence of Malaysian and Asian cuisine comes alive in a delightful culinary journey.
What to expect:
The mere mention of this dish is enough to make anyone’s mouth water. Coyami’s Char Kuey Teow is a masterpiece, boasting wok-fried flat rice noodles with succulent prawns, tender chicken slices, and just the right balance of spices. It’s a symphony of flavors that’s bound to satisfy your cravings.
Apart From that, nasi kuning, or “yellow rice,” is a celebration of Indonesian and Malay flavours. At Coyami, it’s served with a generous portion of Rendang Ayam (chicken rendang). The rich and aromatic rendang sauce, paired with fragrant coconut rice, creates a dish that’s both hearty and heavenly.
No Malaysian meal is complete without a sweet treat, and Coyami’s Cendol is a crowd favourite. This delightful dessert features pandan-flavoured rice flour jelly, served in a fragrant coconut milk base and generously topped with red beans and palm sugar syrup. It’s a refreshing and indulgent way to end your meal.
Conclusion:
Coyami isn’t just a place to eat; it’s an experience. The restaurant’s ambiance is cozy and welcoming, making it an ideal spot for a relaxed meal with friends and family. The friendly staff adds to the warm atmosphere, ensuring that your visit is nothing short of delightful. Whether you’re a local seeking a taste of nostalgia or a traveler eager to explore the rich tapestry of Asian flavors, Coyami at Bandar Kinrara, Puchong, is the place to be.